Edible & Medicinal Plant Walk in Berkeley

Led by Autumn Summers, this program focuses on edible and medicinal spring plants in the East Bay of the San Francisco Bay Area region. As we encounter them, we will also cover tree, plant, and mushroom identification, symbiotic forest partnerships, poisonous and edible trees, plants, and mushrooms, as well as forest safety.  

It's possible we can find miner's lettuce, mustard, radish, chickweed, spring alliums, cleavers, and a lot more!  We'll also cover wild berries, although they won't have fruit on them just yet. But you'll still learn how to know their leaves for later in the season!  You will leave with foundational skills to be able to go out foraging on your own. The program also includes community building and a tasting at the end. This is an experiential hands-on half-day program that starts at 1pm.